Sandra and her husband Ivano made a choice of live some years ago: they left the city and the region of Liguria to move to the countryside. More precisely to the little farmer town of Gavi, in the province of Alessandria, famous for the fortress which dominates the town. This is where our Cesarina has her roots, since it is the place where her grandmother, to whom she was very close, came from.
“With her I learned to cook traditional dishes and recognise the wines of these lands, which my grandfather used to bottle himself”. Today Sandra is ready for her turn to pass own all the secrets of her cuisine, inspired by simple recipes of the area between the regions of Piemonte and Liguria.
The secret of the Cesarina
“I adore sage: with its delicate flavour, it is the ideal ingredient for perfuming any dish”.