Le Cesarine

Menu

  • Local cold cuts - Verona soppressa and rolled bacon - with grilled polenta slices
  • Risotto with radicchio from Verona and tastasale
  • Turkey with Valpolicella wine
  • Sautéed baby chicory or wild radicchio
  • Verona shortbread with jam or with nutella

Refined selection of local wines

Description

Let's walk the path to flavors of the Verona culinary tradition together with Maria Grazia: to start, a selection of local cold cuts, the Verona 'soppressa' salami and rolled pancetta bacon, with the unmistakable taste of artisanal products, accompanied by grilled slices of polenta.

As a first course, risotto with radicchio from Verona and 'tastasale', a tasty mixture of pork meat with black pepper. As a second course, our Cesarina serves turkey with Valpolicella wine, which flavours the turkey wonderfully, accompanied by sautéed baby chicory or wild radicchio. The meal ends on a sweet note with two dishes that have become part of Maria's family tradition: Verona shortbread with jam or with nutella.

Services

  • Participate in meal preparation

  • Wheelchair-accessible

  • Vegetarian option

  • Pet-friendly home

  • Cesarina speaks English

Starting from Verona, following narrow streets that flow through the fields, crossing pretty villages, we arrive at Bussolengo, the city where Maria Grazia lives with her family.

Born in Umbria, our Cesarina has lived in Milan for a long time and for two years in the United States; today she welcomes us in her spacious, eclectic and whimsical home, complete with a lush garden. The culinary tradition handed down, generation to generation, is that of the Veneto region, and the ingredients strictly originate from her garden; so do the olives, jams, soups, eggplants and mushrooms marinated in oil that add an authentic flavor to her dishes, paying tribute to the traditional cuisine of Verona.

The secret of the Cesarina
The produce from my garden provides a unique and authentic flavor for my dishes

Cesarine at home

This Cesarina is also available to organize a taste Experience at your accomodation

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