Alessio and Simone welcome us into their home in beautiful Arezzo, a city of medieval charm hidden away in the Tuscan hills. Their house is right in the middle of the historic center, just a few minutes’ walk from the spectacular Cathedral of Saint Peter and Donato.
In this exceptional setting, we can taste the flavors of the region, accompanied by a classic product of these areas, Chianti wine. The pillars of this culinary tradition are cheese and meat, which are combined thousands of different recipes, all absolutely delicious. In Tuscany, vegetables and local produce are also always plentiful, a testimony to a cuisine rooted in folk tradition.
The secret of the Cesarina
Wine is essential for us: we use it to accompany meals, of course, but also to flavor recipes